All my cakes are made with seasonal and local ingredients. I love to play around with the menu and find unusual and fun flavour combinations

I try and make all my cakes look one of a kind. I don’t tend to follow any particular cake trends, I love to just let inspiration (and a piping bag!) take me in whatever direction feels right. I also really love to use fresh flowers as I think they just elevate an already beautiful cake. All my cakes therefore include fresh flowers, however you are more than welcome to ask for one without. I am also more than happy to use dried flowers if preferred

Please click the link below to find out what is on the current menu